Joe Hawley’s Shrimp Fried Rice

Bucs center, Joe Hawley (#68), shares his take on an easy shrimp fried rice that’s perfect for a quick weeknight dinner.

Joe Hawley’s Shrimp Fried Rice
Bucs center, Joe Hawley (#68), shares his take on an easy shrimp fried rice that’s perfect for a quick weeknight dinner.
Write a review
Print
Ingredients
  1. 2 Tbsp olive oil
  2. 1 large egg
  3. 1 tsp minced garlic
  4. 1 cup frozen peas and carrots
  5. 1/2 tsp sesame oil
  6. 1/2 lb shrimp, peeled, deveined and thawed
  7. 3 cups cooked rice
  8. 1/2 tsp salt
  9. 1/4 tsp sugar
  10. 1 Tbsp soy sauce
  11. 1 tsp DARK soy sauce
  12. 1 green onion, chopped, for garnish
Instructions
  1. Heat olive oil in pan until hot. Scramble egg in bowl and and pour into hot pan. Cook egg and move aside in pan.
  2. Add garlic, cook until fragrant. Add peas and carrots.
  3. Joe’s Tip: Add any other veggies you like at this time, too, like corn, water chestnuts and broccoli.
  4. Add sesame oil and shrimp. Cook thoroughly, until shrimp becomes pink in color.
  5. Add rice
  6. Joe’s Tip: Cold rice cooked the night before works best!
  7. Add salt, sugar, soy sauce and dark soy sauce.
  8. Heat thoroughly, garnish with chopped green onion and serve.
Notes
  1. Joe’s Tip: Dark soy sauce can be hard to find, so you can add a little more regular soy sauce if you don’t have this on hand.
Peoples Gas Blog http://peoplesgasblog.com/
This entry was posted in Cooking, Cooking - Buccaneers Bites. Bookmark the permalink.