Category Archives: Cooking

Butter-Basted Rosemary Steaks with Baked Risotto

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No matter the weather outside, enjoy a tender, juicy steak seared on the stove top and made extra special with decadent butter and fragrant rosemary. Serve with cheesy, baked risotto.

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Grilled Vegetable Breakfast Napoleon

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Chef Tony shows Jags legend, Tony Boselli, how to make a fresh and healthy breakfast packed with veggies – perfect for morning or dinnertime.

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Mike Evans’ Steak and Shrimp

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Mike Evans’ pan seared steak and shrimp makes surf-and-turf easy for a weeknight meal.

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Skillet Hush Puppies

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This popular savory side dish is popular in many cultures, but is a perfect accompaniment to your favorite seafood or comfort dish. As the name suggests, hush puppies were first used as treats to “quell the bark of a dog” … Continue reading

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Seminole Burger

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Here’s a veggie burger that’s packed with the protein of lentil and garbanzo beans and tons of flavor when topped with a seasonal tomato salad.

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