Author Archives: lshah

Crawfish Etouffee

This gallery contains 1 photo.

A Louisiana etouffee is a dish made with roux and shellfish like this rich crawfish etouffee by Chef Mike Beadles, head chef for the Tampa Bay Buccaneers, and Blair Licht, wife of Bucs GM Jason Licht. This segment of Cooking … Continue reading

More Galleries | Comments Off on Crawfish Etouffee

Roman Chicken

This gallery contains 1 photo.

Airline chicken breasts are seared crispy and then finished with a light Roman sauce by Chef Mike Beadles, head chef for the Tampa Bay Buccaneers, and Blair Licht, wife of Bucs GM Jason Licht. This segment of Cooking the Licht … Continue reading

More Galleries | Comments Off on Roman Chicken

TECO Peoples Gas again ranked most trusted utility

This gallery contains 1 photo.

  For the fourth time and the second year in a row, TECO Peoples Gas was designated a Customer Champion and received the highest overall score in the nation in the semiannual Utility Trusted Brand & Customer Engagementâ„¢: Residential, a … Continue reading

More Galleries | Comments Off on TECO Peoples Gas again ranked most trusted utility

Mediterranean Grilled Swordfish

This gallery contains 1 photo.

Mediterranean grilled swordfish topped with a zesty Greek seasoning adds a special touch to this dish. Chef Tony and Michaela Bradley are joined by Joelle Caldwell, wife of general manager David Caldwell, to show us how to make this healthy meal … Continue reading

More Galleries | Comments Off on Mediterranean Grilled Swordfish

Shrimp and Scallops en Papillote

This gallery contains 1 photo.

Shrimp and scallops en papillote — or baked in parchment paper — make for a tender dish with easy clean-up! Chef Tony and Michaela Bradley are joined by Megan Hackett, wife of offensive coordinator, Nathaniel Hackett, to show us how … Continue reading

More Galleries | Comments Off on Shrimp and Scallops en Papillote